Wine Tasting & Bites
The Winery Jovic is opened to all visitors and wine lovers where they can enjoy in a pleasent atmosphere of vineyards and food specialites from this region.
Basic wine tasting
• Tour of the cellar introducing the production process and family cellar arcive
• Tasting 7 types of wines accompanied by a snacks homemade bread, cheese, selection of deli products
Wine Tasting & Food
• Tasting 7 types of wines with lunch/dinner (appetizers, main course meal, dessert)
Winery Jovic is a family cellar with the tradition of 8 generations of famous winegrowers and cellar men in East Serbia. They are proud of the special cherry wine Visnjica and the wines Vranac, Cabernet Sauvignon, Rose Dionysus, Rain Riesling, Chardonnay and Sauvignon Blanc.
Just ten kilometers away from Knjaževac City on the way to ancient archaeologocal site of the Roman fortress Timacum Minus, where vines were grown since ancient times, lies the 15 hectares of vines in the village Potrkanje. They carefully cultivate grape varieties, Vranac, Cabernet Sauvignon, Muscat Hamburg, Chardonnay, Rain Riesling and Sauvignon Blanc. The current capacity of the cellar is 130,000 liters
In the family archive established in 1987, they preserve wines from their first grape harvest till today. The quality of the wines is confirmed with gold and silver medals from international fairs and wine festivals.
